TERROIR CUISINE
COUNTRY-STYLE DININGFARM SHOPFARM EXPLORATIONSSEARCH BY MAPSINNS AND BEB & BREAKFASTSOUR GUIDE|
Prizes for Excellence 2007
Each year, the Fédération des Agricotours du Québec, which manages the Gîtes et Auberges du Passant TM (Inns and Bed & Breakfasts) and various agrotourism banners, unveils its regional and provincial 'Excellence' winners. This prestigious annual event spotlights the establishments certified by the Fédération that have particularly distinguished themselves for the quality of their performance. These prizes for 'Excellence' highlight not only the efforts of the owners of the establishments in developing the services they provide, but also honours those who have received the highest praise from their guests.
| |||
|
«People's Special Favourite 2007» Category
Congratulations to these hosts and hostesses for the remarkable welcome and service they have consistently offered their guests. The winners in this category are determined by your comments on the evaluation form that you fill out and send to us after a stay in one of our establishments. This category contains three sectors : Agrotourism, Auberge du Passant- Country Inn (provincial level only) and Gîte du Passant - B&B ( regional and provincial levels).
THE PROVINCIAL PRIZE-WINNER - Agrotourism Sector (There are no regional prize-winners for this sector.) • DOMAINE DE LA TEMPLERIE, Roland et François Guillon, Huntingdon, Godmanchester, Montérégie (Table Champêtre certifiée) THE PROVINCIAL GRAND PRIZE-WINNER - Auberge du Passant (Country Inn) Sector (There are no regional prize-winners for this sector.)
• AUBERGE À L’ARRÊT DU TEMPS, Serge Gervais et René Poitras, Sainte-Anne-de-la-Pérade, Mauricie THE PROVINCIAL GRAND PRIZE-WINNER - Gîte du Passant (B&B) Sector
• LA MAISON AU TOIT BLEU, Daria Dumont, Saint-Alexandre-de-Kamouraska, Bas-Saint-Laurent THE REGIONAL PRIZE-WINNERS- Gîte du Passant (B&B) Sector
• Estern Townships - À LA MAISON DUCLAS, Ginette Canuel et Camil Duchesne, Granby
• Gaspésie - GÎTE DU CAP BLANC, Nicole Laflamme et Adélard Dorion, Percé
• Lanaudière - GÎTE L'HIBISCUS, France Laurens et Serge Paulin, Saint-Cuthbert
• Bas-Saint-Laurent - LA MAISON AU TOIT BLEU Daria Dumont, Saint-Alexandre-de-Kamouraska, Grand Coup de Coeur du Public provincial
• Charlevoix - AU CLOCHETON, Johanne et Laurette Robin, Baie-Saint-Paul
• Chaudière-Appalaches - MANOIR D'IRLANDE, Rose-Hélène Robidas et Florian Fortin, Irlande, Maple Grove<
• Laurentians - AUX BERGES DE LA RIVIÈRE SIMON, Gaétane Martel et Gilles Normand, Morin-Heights
• Montérégie - GÎTE À CLAUDIA, Diane et Claude Chamberland, Saint-Simon
• Montréal - AUX PORTES DE LA NUIT, Olivia Durand, Le Plateau Mont-Royal
• Québec - LA MAISON VICTORIA, Francine Fiset, Saint-Jean-de-l'Île-d'Orléans
• Saguenay-Lac-Saint-Jean - AU GÎTE DE LA RIVIÈRE-AUX-SABLES, Chantale Munger et Robert Jacques, Jonquière • Centre-du-Québec, Côte-Nord, Laval, Mauricie (Régions regroupées) - FLEUR EN BOUCHÉE, Edith Fleurent Boucher et Robert Boucher, Saint-Majorique, Centre-du-Québec
« Achivement 2007 » Category
Congratulations to these hosts for the remarkable way in which they have developed, promoted and provided high-quality services. To be eligible for this category, participants submitted an application dossier. The winners were chosen by a jury panel of 3 people from the following fields: tourism, agrotourism, marketing or journalism. This category contains three provincial sectors : Agrotourism, Auberge du Passant (Country Inns) and Gîte du Passant (B&B). THE PROVINCIAL WINNER -Agrotourism Sector
• CHÈVRERIE ET BOUTIQUE L’ANGÉLAINE, Michèle et Donald Lanteigne, Bécancour, Centre-du-Québec (Certified Ferme Découverte) THE PROVINCIAL WINNER - Gîte du Passant (B&B) Sector THE PROVINCIAL WINNER - Auberge du Passant (Country Inn)Sector SPECIAL MENTION BY THE JURY |